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DiningandWine

A Health Maven’s Sweet Secret
You may know Martha Rose Shulman as the Recipes for Health columnist, but in her kitchen she leads a double life as a ghost-writer of pastry cookbooks.
Diner's Journal: Front Burner
This week, Chez Panisse reopens; a new tequila with a kick and an online course for would-be bartenders.
Restaurant Review: Kajitsu in Murray Hill
At Kajitsu, the chef Ryota Ueshima coaxes a surprising variety of flavors out of meals that Westerners would call vegan.
Kajitsu
Inside the Japanese vegan restaurant in Murray Hill.
Diner's Journal: Making Pizza With Mario Batali and Sons
For the latest Recipe Lab, try this highly practical Batali family recipe.